Search results for: Seong-Il Lim
Journal of the Science of Food and Agriculture > 98 > 11 > 4369 - 4373
Applied Clay Science > 2018 > 154 > C > 64-72
Journal of Food Science > 82 > 4 > 960 - 968
Food Chemistry > 2016 > 213 > C > 69-75
Food Science and Biotechnology > 2016 > 25 > 5 > 1259-1264
Applied Biological Chemistry > 2016 > 59 > 5 > 775-780
Food Control > 2014 > 42 > Complete > 23-28
Phytochemistry > 2014 > 103 > C > 99-106
Food Science and Biotechnology > 2014 > 23 > 1 > 239-245
Food Science and Biotechnology > 2014 > 23 > 1 > 165-171
IEEE Transactions on Power Delivery > 2013 > 28 > 2 > 585 - 593
Food Science and Biotechnology > 2013 > 22 > 3 > 751-755
Food Control > 2012 > 28 > 1 > 135-142
Journal of Food Science > 77 > 4 > M250 - M256
International Journal of Food Microbiology > 2012 > 155 > 1-2 > 36-42
Food Science and Biotechnology > 2012 > 21 > 1 > 91-99
Food Chemistry > 2011 > 124 > 2 > 437-443
Applied Biological Chemistry > 2011 > 54 > 2 > 237-242