Search results for: Pirkko Forssell
Focus on Biotechnology > Fundamentals of Cell Immobilisation Biotechnology > Materials for Cell Immobilisation/Encapsulation > 65-71
International Dairy Journal > 2015 > 49 > Complete > 139-147
Journal of Cereal Science > 2015 > 64 > Complete > 48-55
Journal of Cereal Science > 2015 > 62 > Complete > 102-109
European Food Research and Technology > 2015 > 241 > 1 > 49-60
Food Chemistry > 2014 > 144 > Complete > 50-56
Food Chemistry > 2014 > 144 > Complete > 57-64
Food Hydrocolloids > 2013 > 32 > 2 > 271-277
Carbohydrate Polymers > 2004 > 56 > 2 > 147-155
Carbohydrate Polymers > 2003 > 52 > 4 > 375-380
Carbohydrate Polymers > 2002 > 50 > 4 > 355-361
Carbohydrate Polymers > 2002 > 48 > 1 > 41-48
Food Hydrocolloids > 2002 > 16 > 2 > 161-167