Search results for: Farooq Ahmad Masoodi
International Journal of Food Science & Technology > 58 > 11 > 5701 - 5710
Journal of the Science of Food and Agriculture > 103 > 1 > 73 - 82
International Journal of Food Science & Technology > 57 > 7 > 4129 - 4137
Journal of Food Process Engineering > 44 > 12 > n/a - n/a
Starch ‐ Stärke > 73 > 5-6 > n/a - n/a
Journal of Food Processing and Preservation > 45 > 4 > n/a - n/a
Journal of Food Safety > 38 > 6 > n/a - n/a
Food Chemistry > 2018 > 239 > C > 287-294
Journal of Food Measurement and Characterization > 2018 > 12 > 1 > 661-673
International Journal of Biological Macromolecules > 2017 > 105 > P1 > 471-477
Food Bioscience > 2017 > 20 > C > 79-87
Innovative Food Science & Emerging Technologies > 2017 > 44 > C > 74-82
Food Chemistry > 2017 > 234 > C > 119-120
Journal of Advanced Research > 2017 > 8 > 3 > 235-244
International Journal of Biological Macromolecules > 2017 > 95 > C > 1101-1107
Starch ‐ Stärke > 69 > 1-2 > n/a - n/a
Journal of Food Science and Technology > 2016 > 53 > 12 > 4278-4288
Food Chemistry > 2016 > 212 > C > 749-758
Journal of the Saudi Society of Agricultural Sciences > 2016 > 15 > 2 > 127-134
Starch ‐ Stärke > 68 > 5-6 > 416 - 426