Search results for: A. Zalacain
Food Research International > 2017 > 98 > C > 40-49
Genetic Resources and Crop Evolution > 2017 > 64 > 7 > 1797-1806
Industrial Crops and Products > 2017 > 97 > C > 120-127
Innovative Food Science & Emerging Technologies > 2016 > 37 > PA > 18-26
Food Chemistry > 2016 > 204 > C > 499-505
Flavour and Fragrance Journal > 31 > 4 > 293 - 301
Food Chemistry > 2016 > 197 > Part A > 132-140
Food Chemistry > 2014 > 163 > Complete > 258-266
World Journal of Microbiology and Biotechnology > 2013 > 29 > 7 > 1179-1188
LWT - Food Science and Technology > 2012 > 46 > 2 > 401-405
Journal of Chromatography A > 2005 > 1098 > 1-2 > 1-6
Journal of Chromatography A > 2004 > 1033 > 1 > 173-178
Biosystems Engineering > 2003 > 84 > 2 > 211-216