Search results for: Jinhu Tian
Molecular Nutrition & Food Research > 68 > 8 > n/a - n/a
Journal of Food Science > 89 > 3 > 1337 - 1346
International Journal of Food Science & Technology > 57 > 11 > 7286 - 7295
Journal of Food Science > 86 > 8 > 3529 - 3539
Starch ‐ Stärke > 73 > 1-2 > n/a - n/a
Starch ‐ Stärke > 72 > 3-4 > n/a - n/a
Food Hydrocolloids > 2018 > 85 > C > 229-232
Starch ‐ Stärke > 70 > 5-6 > n/a - n/a
Life Sciences > 2018 > 194 > C > 111-119
Food Structure > 2017 > 14 > C > 30-35
Food Chemistry > 2016 > 211 > C > 564-569
Carbohydrate Polymers > 2016 > 146 > C > 10-19
Food Chemistry > 2016 > 202 > C > 165-175
Food Chemistry > 2016 > 197 > Part B > 1264-1270
Chinese Journal of Oceanology and Limnology > 2015 > 33 > 1 > 20-27