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The content and composition of glucosinolates in the leaves of some double low and traditional varieties of oilseed rape (Brassica napus L.), at three different stages of development, was investigated. Double low rape varieties showed lower, general content of glucosinolates of which indolyl glucosinolates were the most abundant, specially at the initial stage of plant development.
The content and composition of glucosinolates in the leaves of some double low and traditional varieties of oilseed rape (Brassica napus L.), at three different stages of development, was investigated. Double low rape varieties showed lower, general content of glucosinolates of which indolyl glucosinolates were the most abundant, specially at the initial stage of plant development.
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