Search results for: T.M. Ngapo
Meat Science > 2018 > 135 > C > 27-35
Meat Science > 2017 > 134 > C > 34-43
Meat Science > 2017 > 133 > C > 166-172
Meat Science > 2017 > 129 > C > 102-110
Meat Science > 2016 > 121 > C > 365-374
Meat Science > 2016 > 119 > C > 165-173
Meat Science > 2015 > 105 > Complete > 63-67
Meat Science > 2012 > 92 > 4 > 338-345
Meat Science > 2012 > 92 > 4 > 330-337
Meat Science > 2010 > 85 > 4 > 788-791
Meat Science > 2010 > 85 > 3 > 555-559
Food Research International > 2010 > 43 > 6 > 1559-1565
Food Quality and Preference > 2007 > 18 > 1 > 139-151
Food Quality and Preference > 2007 > 18 > 1 > 26-36
Food Quality and Preference > 2006 > 17 > 5 > 412-417
Meat Science > 2005 > 69 > 1 > 61-70
Food Quality and Preference > 2004 > 15 > 5 > 477-488
Food Quality and Preference > 2004 > 15 > 4 > 349-359
Meat Science > 2004 > 66 > 1 > 125-134
Meat Science > 2002 > 61 > 1 > 91-102