Search results
Ultrasonics Sonochemistry > 2018 > 48 > C > 249-258
Chemical Engineering and Processing: Process Intensification > 2017 > 118 > C > 26-36
Ultrasonics Sonochemistry > 2017 > 37 > C > 571-581
Journal of Food Engineering > 2017 > 197 > C > 34-43
International Journal of Heat and Mass Transfer > 2016 > 103 > C > 1065-1074
Food and Bioproducts Processing > 2016 > 100 > PA > 282-291
Industrial Crops and Products > 2016 > 85 > C > 213-220
Innovative Food Science & Emerging Technologies > 2016 > 34 > C > 225-233
Ultrasonics Sonochemistry > 2016 > 29 > C > 447-454
Food and Bioproducts Processing > 2015 > 96 > C > 232-239
International Journal of Heat and Mass Transfer > 2015 > 84 > C > 998-1007
Journal of Food Engineering > 2015 > 151 > Complete > 7-15
Innovative Food Science and Emerging Technologies > 2014 > 26 > Complete > 182-190
LWT - Food Science and Technology > 2014 > 59 > 1 > 130-137
Journal of Food Engineering > 2014 > 138 > Complete > 35-44
Ultrasonics - Sonochemistry > 2014 > 21 > 5 > 1839-1848
Separation and Purification Technology > 2014 > 132 > Complete > 1-9
Journal of Food Engineering > 2014 > 128 > Complete > 132-139
Food and Bioproducts Processing > 2012 > 90 > 4 > 624-632
Journal of Food Engineering > 2012 > 108 > 3 > 383-392