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Food Science Postgraduate Program, State University of Maringá (Universidade Estadual de Maringá-UEM), Avenida Colombo 5790, 87020-900, Maringá, Paraná, Brazil
Food Science Postgraduate Program, State University of Maringá (Universidade Estadual de Maringá-UEM), Avenida Colombo 5790, 87020-900, Maringá, Paraná, Brazil
Toxicology Laboratory, Basic Health Sciences Department, State University of Maringá (Universidade Estadual de Maringá), Avenida Colombo 5790, 87020-900 Maringá, Paraná, Brazil
Toxicology Laboratory, Basic Health Sciences Department, State University of Maringá (Universidade Estadual de Maringá), Avenida Colombo 5790, 87020-900 Maringá, Paraná, Brazil
Microorganism Biochemistry and Physiology Laboratory, Biochemistry Department, State University of Maringá (Universidade Estadual de Maringá), Avenida Colombo 5790, 87020-900 Maringá, Paraná, Brazil
Microorganism Biochemistry and Physiology Laboratory, Biochemistry Department, State University of Maringá (Universidade Estadual de Maringá), Avenida Colombo 5790, 87020-900 Maringá, Paraná, Brazil
Toxicology Laboratory, Basic Health Sciences Department, State University of Maringá (Universidade Estadual de Maringá), Avenida Colombo 5790, 87020-900 Maringá, Paraná, Brazil
Toxicology Laboratory, Basic Health Sciences Department, State University of Maringá (Universidade Estadual de Maringá), Avenida Colombo 5790, 87020-900 Maringá, Paraná, Brazil
Toxicology Laboratory, Basic Health Sciences Department, State University of Maringá (Universidade Estadual de Maringá), Avenida Colombo 5790, 87020-900 Maringá, Paraná, Brazil