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HPLC-DAD-ESI-QTOF-MS and HPLC-FLD-MS as valuable tools for the determination of phenolic and other polar compounds in the edible part and by-products of avocado
Inter-Departmental Centre for Agri-Food Industrial Research (CIRI Agroalimentare), University of Bologna, piazza Goidanich 60, 47521, Cesena, FC, Italy
Department of Agro-Food Sciences and Technologies, Alma Mater Studiorum-University of Bologna, piazza Goidanich, 60, 47521, Cesena, FC, Italy
Inter-Departmental Centre for Agri-Food Industrial Research (CIRI Agroalimentare), University of Bologna, piazza Goidanich 60, 47521, Cesena, FC, Italy