Search results for: Guillermo Schmeda‐Hirschmann
Journal of Food Science > 85 > 9 > 2792 - 2802
Chemical Biology & Drug Design > 93 > 3 > 290 - 299
Food Bioscience > 2018 > 24 > C > 80-88
Food Research International > 2018 > 105 > C > 10-18
Food Chemistry > 2017 > 237 > C > 1073-1082
Journal of Functional Foods > 2017 > 37 > C > 531-540
Revista Brasileira de Farmacognosia > 2017 > 27 > 5 > 619-626
Free Radical Biology and Medicine > 2017 > 108 > S1 > S23
Journal of Ethnopharmacology > 2017 > 205 > C > 57-68
Journal of Ethnopharmacology > 2017 > 199 > C > 106-118
Food Chemistry > 2017 > 216 > C > 70-79
Crop Protection > 2016 > 89 > C > 95-100
Scientia Horticulturae > 2016 > 211 > C > 449-457
Journal of Functional Foods > 2016 > 26 > C > 11-26
Industrial Crops and Products > 2016 > 85 > C > 159-166
Journal of the Science of Food and Agriculture > 96 > 6 > 2142 - 2153
Food Chemistry > 2016 > 194 > C > 908-919
Phytomedicine > 2016 > 23 > 1 > 27-31
Plant Foods for Human Nutrition > 2015 > 70 > 2 > 135-140