Search results for: Marie Alminger
Journal of Food Science and Technology > 2019 > 56 > 9 > 4068-4075
Molecular Nutrition & Food Research > 62 > 19 > n/a - n/a
Food Hydrocolloids > 2018 > 77 > C > 49-56
European Journal of Nutrition > 2018 > 57 > 4 > 1651-1666
Bioactive Carbohydrates and Dietary Fibre > 2017 > 9 > C > 7-13
Journal of the Science of Food and Agriculture > 96 > 14 > 4821 - 4827
Molecular Nutrition & Food Research > 59 > 7 > 1307 - 1323
Food Chemistry > 2012 > 134 > 1 > 127-133
Food Chemistry > 2012 > 133 > 1 > 38-44
Trends in Food Science & Technology > 2012 > 24 > 1 > 47-59
European Journal of Nutrition > 2012 > 51 > 2 > 231-239
Trends in Food Science & Technology > 2010 > 21 > 12 > 607-618
Electroanalysis > 22 > 10 > 1090 - 1096
Innovative Food Science and Emerging Technologies > 2009 > 10 > 4 > 522-529
European Journal of Nutrition > 2008 > 47 > 6 > 294-300
Journal of Cereal Science > 2005 > 42 > 2 > 243-254