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Growth of enteropathogenic Escherichia coli E2348/69 was inhibited by bicarbonate in a dose‐dependent manner, showing approximately 5% growth reduction at 5 mmol l−1 while kanamycin at 3·12 μg ml−1 inhibited growth by 15%, yet when kanamycin and bicarbonate were combined at these concentrations, inhibition increased to 80%. Unexpectedly, at bicarbonate concentrations >20 mmol l−1 enhancement of...