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Zeravschania membranacea (Boiss.) Pimenov as an aromatic edible plant is wildly grown in Iran. This investigation reports on the chemical composition and biological activities of the essential oil of Z. membranacea for the first time. Gas chromatography (GC) and gas chromatography‐mass spectrometry analyses revealed 35 compounds, constituting 97.44% of the total essential oil composition. The major...
Abstract: This study was undertaken to determine the chemical composition and antioxidative capacity of Echinophora platyloba DC. essential oil, and its antimicrobial potency against Listeria monocytogenes, Bacillus cereus, Bacillus subtilis, Staphylococcus aureus, Salmonella typhimurium, Escherichia coli O157:H7, Pseudomonas aeruginosa, Candida albicans, Candida tropicalis, Rhodotorula rubra, and...
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