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Higher plant species diversity decreases variability of plant community productivity. The stabilizing effect of plant diversity can result from species‐specific responses to environmental fluctuations and from shifts in competitive hierarchies. Evolutionary adaptation of species to surrounding plant diversity could further decrease productivity variability.
We used a three‐year dataset from a...
Plant diversity fosters productivity in natural ecosystems. Biodiversity effects might increase agricultural yields at no cost in additional inputs. However, the effects of diversity on crop assemblages are inconsistent, probably because crops and wild plants differ in a range of traits relevant to plant–plant interactions. We tested whether domestication has changed the potential of crop mixtures...
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