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Benzoic acid is one of the most commonly used food preservatives, but currently exclusively produced in petrochemical processes. In this study, a bio‐based production pathway using an engineered strain of Pseudomonas taiwanensis is described. In a phenylalanine‐overproducing strain, bacterial and plant genes are heterologously expressed to achieve production of benzoate via a β‐oxidation pathway....
Aromatics and their derivatives are valuable chemicals with a plethora of important applications and thus play an integral role in modern society. Their current production relies mostly on the exploitation of petroleum resources. Independency from dwindling fossil resources and rising environmental concerns are major driving forces for the transition towards the production of sustainable aromatics...
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