Search results for: Ulrich Schillinger
Probiotics and Antimicrobial Proteins > 2012 > 4 > 1 > 47-58
Food Control > 2010 > 21 > 2 > 107-111
International Journal of Food Microbiology > 2009 > 135 > 1 > 28-33
International Journal of Food Microbiology > 2008 > 126 > 1-2 > 57-64
Food Microbiology > 2008 > 25 > 2 > 348-358
International Journal of Food Microbiology > 2008 > 121 > 1 > 35-40
Current Microbiology > 2008 > 56 > 4 > 306-314
Current Microbiology > 2008 > 56 > 4 > 315-321
International Journal of Food Microbiology > 2006 > 109 > 3 > 205-214
International Journal of Food Microbiology > 2005 > 105 > 3 > 347-356
International Dairy Journal > 2005 > 15 > 12 > 1289-1297
Systematic and Applied Microbiology > 2005 > 28 > 6 > 527-540
International Journal of Food Microbiology > 2004 > 94 > 3 > 269-278
Current Microbiology > 2003 > 47 > 6 > 453-456
Systematic and Applied Microbiology > 2002 > 25 > 1 > 120-129
Food Research International > 2002 > 35 > 2-3 > 109-116
Current Microbiology > 2000 > 41 > 6 > 410-416
Current Microbiology > 2000 > 41 > 6
FEMS Microbiology Letters > 1996 > 136 > 2 > 163-168