Search results for: Ivan Kreft
International Journal of Food Science & Technology > 55 > 2 > 681 - 689
Plant Foods for Human Nutrition > 2018 > 73 > 1 > 82-88
New Phytologist > 216 > 3 > 814 - 828
LWT - Food Science and Technology > 2017 > 79 > C > 423-427
Plant Physiology and Biochemistry > 2016 > 108 > C > 32-36
Journal of Cereal Science > 2016 > 72 > C > 131-134
Pflügers Archiv - European Journal of Physiology > 2000 > 440 > 1 > R129-R131
Food Chemistry > 2016 > 199 > C > 782-790
Journal of Cereal Science > 2016 > 69 > C > 9-16
Journal of Cereal Science > 2016 > 69 > C > 71-76
International Archives of Occupational and Environmental Health > 2016 > 89 > 2 > 331-340
Food Chemistry > 2016 > 190 > C > 552-558
Food Chemistry > 2014 > 165 > C > 232-240
Journal of Food Composition and Analysis > 2013 > 32 > 2 > 126-130
Food Research International > 2013 > 54 > 1 > 125-131
Plant Physiology and Biochemistry > 2013 > 63 > Complete > 196-199
Journal of Plant Biochemistry and Biotechnology > 2013 > 22 > 3 > 269-276
Central European Journal of Biology > 2012 > 7 > 2 > 275-283
Food Chemistry > 2010 > 123 > 3 > 941-948