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Sparkling wines (SW) have a special biological ageing on lees that is performed using two distinct methods: in the bottle (Champenoise) or in isobaric tanks (Charmat method). The objective of this study was to compare the levels of phenolic compounds, β-Glucosidase and antioxidant activity during the ageing on lees, in samples of SW produced at industrial scale by both methods. The β-Glucosidase activity...
Les traumatismes laryngotrachéaux externes, ouverts ou fermés, peuvent être isolés, ou s’intégrer dans un traumatisme cervical complexe ou un polytraumatisme. Leur traitement chirurgical précoce a pour but de préserver le pronostic fonctionnel et d'éviter l'évolution vers une sténose. La thyrotomie permet l'exposition et le traitement des lésions endolaryngées. La restauration de l'intégrité du plan...
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