Search results for: Samooel Jung
International Journal of Food Science & Technology > 58 > 11 > 6036 - 6048
Plasma Processes and Polymers > 15 > 2 > n/a - n/a
Food Chemistry > 2018 > 240 > C > 430-436
Meat Science > 2018 > 136 > C > 85-92
Food Chemistry > 2017 > 237 > C > 191-197
Innovative Food Science & Emerging Technologies > 2017 > 39 > C > 113-118
Meat Science > 2017 > 123 > C > 151-156
Food Chemistry > 2016 > 209 > C > 90-94
Journal of Food Processing and Preservation > 39 > 6 > 2332 - 2339
Meat Science > 2015 > 108 > C > 132-137
Journal of the Science of Food and Agriculture > 95 > 4 > 771 - 775
Journal of Food Composition and Analysis > 2015 > 37 > Complete > 20-24
Innovative Food Science and Emerging Technologies > 2014 > 26 > Complete > 86-92
Radiation Physics and Chemistry > 2014 > 98 > Complete > 22-28
Meat Science > 2013 > 95 > 1 > 8-13
Food Chemistry > 2012 > 135 > 3 > 993-998
Food Chemistry > 2011 > 129 > 3 > 822-829
Radiation Physics and Chemistry > 2011 > 80 > 9 > 994-997
Food Microbiology > 2011 > 28 > 1 > 9-13