Search results for: Gabrielle Chataigné
Biotechnology and Applied Biochemistry > 67 > 5 > 774 - 782
Biodegradation > 2019 > 30 > 4 > 259-272
Archives of Microbiology > 2018 > 200 > 8 > 1205-1216
Biotechnology Journal > 12 > 7 > n/a - n/a
International Journal of Antimicrobial Agents > 2017 > 49 > 3 > 282-289
Food Chemistry > 2016 > 211 > C > 306-313
Bioprocess and Biosystems Engineering > 2017 > 40 > 2 > 161-180
ELECTROPHORESIS > 37 > 13 > 1814 - 1822
Journal of Functional Foods > 2016 > 22 > C > 602-611
Applied Microbiology and Biotechnology > 2016 > 100 > 19 > 8453-8463
Research in Microbiology > 2016 > 167 > 1 > 46-57
Journal of Functional Foods > 2015 > 18 > Part A > 703-713
Process Biochemistry > 2014 > 49 > 10 > 1699-1707
Applied Microbiology and Biotechnology > 2014 > 98 > 6 > 2597-2607
LWT - Food Science and Technology > 2014 > 55 > 1 > 183-188
Separation and Purification Technology > 2013 > 120 > Complete > 92-101
Journal of Proteomics > 2013 > 91 > Complete > 444-452
Journal of Ethnopharmacology > 2011 > 137 > 2 > 998-1002