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During the last 12,000 years, different cultures around the world have domesticated cereal crops. Several studies investigated the evolutionary history and domestication of cereals such as wheat in the Middle East, rice in Asia or maize in America. The domestication process in Africa has led to the emergence of important cereal crops like pearl millet in Sahelian Africa. In this study, we used 27...
Fruits from four Tunisian cultivars of Olea europaea L. grown in the North of Tunisia were handpicked at the same ripening degree and processed with a laboratory mill. The oils were submitted to dynamic headspace and their volatile composition was determined.The results showed that the most important contributors to olive oil aroma are C 6 aldehydes, alcohols, and esters. These compounds are...
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