Search results for: Helmut K. Mayer
Food Control > 2018 > 93 > C > 9-16
Food Chemistry > 2017 > 229 > Complete > 452-457
Journal of Food Composition and Analysis > 2017 > 60 > C > 32-37
LWT - Food Science and Technology > 2017 > 79 > C > 384-393
Journal of Food Composition and Analysis > 2017 > 56 > C > 104-109
Journal of Food Composition and Analysis > 2017 > 56 > C > 11-17
Dairy Science & Technology > 2016 > 96 > 5 > 677-692
International Dairy Journal > 2015 > 50 > Complete > 24-31
Journal of Chromatography B > 2013 > 927 > Complete > 191-200
Analytical and Bioanalytical Chemistry > 2013 > 405 > 25 > 8053-8061
International Dairy Journal > 2012 > 24 > 2 > 57-63
Dairy Science & Technology > 2012 > 92 > 2 > 167-177
Analytical and Bioanalytical Chemistry > 2012 > 403 > 10 > 3031-3040
Animal Feed Science and Technology > 2010 > 158 > 3-4 > 187-196
Dairy Science & Technology > 2010 > 90 > 4 > 413-428
Dairy Science & Technology > 2010 > 90 > 4 > 429-429
Applied Microbiology and Biotechnology > 2008 > 81 > 1 > 163-173
International Journal of Food Microbiology > 2007 > 120 > 1-2 > 191-195
International Dairy Journal > 2007 > 17 > 5 > 565-573
International Journal of Food Microbiology > 2003 > 88 > 2-3 > 147-164