Search results for: Xueling Gao
Journal of Food Science and Technology > 2018 > 55 > 7 > 2579-2586
Food Hydrocolloids > 2018 > 74 > C > 23-31
Journal of the Science of Food and Agriculture > 97 > 15 > 5100 - 5106
Food Chemistry > 2017 > 231 > C > 19-24
Carbohydrate Polymers > 2017 > 171 > C > 300-306
Food Hydrocolloids > 2017 > 69 > C > 286-292
Journal of Materials Science: Materials in Medicine > 2017 > 28 > 6 > 1-9
Food Chemistry > 2017 > 221 > C > 1671-1677
Sensors and Actuators B: Chemical > 2017 > 239 > C > 857-864
Materials Letters > 2016 > 184 > C > 9-12
Journal of Food Processing and Preservation > 40 > 5 > 1134 - 1144
Biotechnology Letters > 2016 > 38 > 3 > 495-501
Journal of Bionic Engineering > 2016 > 13 > 1 > 132-142
Journal of Bionic Engineering > 2016 > 13 > 1 > 132-142
Sensors and Actuators B: Chemical > 2015 > 207 > PA > 83-89
Biotechnology Letters > 2015 > 37 > 12 > 2467-2474