Search results for: F.A. Masoodi
International Journal of Food Science & Technology > 57 > 1 > 57 - 66
International Journal of Biological Macromolecules > 2018 > 106 > C > 140-147
International Journal of Biological Macromolecules > 2018 > 106 > C > 864-869
International Journal of Biological Macromolecules > 2017 > 104 > PA > 1313-1320
Journal of the Saudi Society of Agricultural Sciences > 2017 > 16 > 4 > 314-321
LWT - Food Science and Technology > 2017 > 83 > C > 50-58
Trends in Food Science & Technology > 2017 > 66 > C > 98-107
Carbohydrate Polymers > 2017 > 168 > C > 227-239
LWT - Food Science and Technology > 2017 > 80 > C > 19-26
Bioactive Carbohydrates and Dietary Fibre > 2017 > 11 > C > 67-74
Food Hydrocolloids > 2017 > 66 > C > 154-160
Microbial Pathogenesis > 2017 > 105 > C > 356-360
Journal of the Saudi Society of Agricultural Sciences > 2017 > 16 > 2 > 119-126
Bioactive Carbohydrates and Dietary Fibre > 2017 > 10 > C > 10-16
Journal of Ethnic Foods > 2016 > 3 > 4 > 246-250
Carbohydrate Polymers > 2016 > 153 > C > 696-702
LWT - Food Science and Technology > 2016 > 71 > C > 175-183
LWT - Food Science and Technology > 2016 > 70 > C > 111-118
International Journal of Biological Macromolecules > 2016 > 87 > C > 514-521
Carbohydrate Polymers > 2016 > 140 > C > 442-450