Search results for: Yasir Ali Arfat
Carbohydrate Polymers > 2018 > 197 > C > 649-657
Journal of Food Science > 83 > 5 > 1299 - 1310
International Journal of Biological Macromolecules > 2018 > 107 > PA > 194-203
Thermochimica Acta > 2018 > 659 > C > 96-104
Food Hydrocolloids > 2017 > 71 > C > 141-148
Food Packaging and Shelf Life > 2017 > 13 > Complete > 20-26
International Journal of Biological Macromolecules > 2017 > 101 > C > 1041-1050
Food Control > 2017 > 78 > C > 160-168
Journal of Food Processing and Preservation > 41 > 3 > n/a - n/a
Food Control > 2017 > 73 > PB > 663-671
Carbohydrate Polymers > 2017 > 157 > C > 65-71
Carbohydrate Polymers > 2017 > 155 > C > 382-390
Food Hydrocolloids > 2017 > 62 > C > 191-202
Food Control > 2016 > 69 > C > 196-204
LWT - Food Science and Technology > 2016 > 70 > C > 63-70
International Journal of Biological Macromolecules > 2016 > 86 > C > 885-892
Journal of Thermal Analysis and Calorimetry > 2016 > 125 > 1 > 205-214
Food and Bioprocess Technology > 2016 > 9 > 1 > 101-112
Food Hydrocolloids > 2016 > 52 > C > 888-895
Journal of Food Science and Technology > 2015 > 52 > 10 > 6182-6193