Search results for: Pedro A. Caballero
Journal of Food Engineering > 2011 > 102 > 3 > 272-277
Journal of Cereal Science > 2011 > 53 > 1 > 97-103
LWT - Food Science and Technology > 2010 > 43 > 3 > 507-513
LWT - Food Science and Technology > 2010 > 43 > 1 > 33-38
European Food Research and Technology > 2008 > 226 > 6 > 1379-1387
Food Hydrocolloids > 2007 > 21 > 2 > 167-173
Food and Chemical Toxicology > 2007 > 45 > 2 > 322-327
European Food Research and Technology > 2007 > 224 > 5 > 525-534
Trends in Food Science & Technology > 2006 > 17 > 7 > 373-377
Food Chemistry > 2005 > 90 > 4 > 549-555
European Food Research and Technology > 2004 > 219 > 2 > 145-150