Search results for: Marie Paulsson
International Journal of Food Science & Technology > 56 > 1 > 480 - 492
Journal of Dairy Science > 2017 > 100 > 11 > 8722-8734
International Dairy Journal > 2017 > 71 > C > 60-75
Journal of Food Engineering > 2017 > 201 > C > 26-35
Powder Technology > 2016 > 298 > C > 9-20
Food Structure > 2016 > 7 > C > 13-20
International Journal of Dairy Technology > 68 > 4 > 486 - 494
International Dairy Journal > 2015 > 46 > Complete > 12-21
Innovative Food Science and Emerging Technologies > 2014 > 26 > Complete > 143-152
International Dairy Journal > 2014 > 38 > 2 > 199-207
Journal of Dairy Science > 2014 > 97 > 10 > 6076-6084
International Dairy Journal > 2014 > 38 > 1 > 74-80
Powder Technology > 2014 > 253 > Complete > 453-463
Dairy Science & Technology > 2013 > 93 > 4-5 > 357-371
Food Hydrocolloids > 2007 > 21 > 5-6 > 726-738
Journal of Food Engineering > 2007 > 80 > 4 > 1176-1187
International Dairy Journal > 2006 > 16 > 7 > 717-727
Journal of Food Engineering > 2006 > 74 > 4 > 468-483
Journal of Food Engineering > 2006 > 73 > 2 > 174-189