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The effect of wheat cultivar on the build‐up of take‐all inoculum during a first wheat crop was measured after harvest using a soil core bioassay in field experiments over five growing seasons (2003–2008). Cultivar differences in individual years were explored by analysis of variance and a cross‐season Residual Maximum Likelihood (REML) variance components analysis was used to compare differences...
A mitochondrial ribosomal DNA probe (pEG34) that distinguishes two main restriction fragment length polymorphism (RFLP) types of isolate of the take-all fungus Gaeumannomyces graminis var. tritici was used to compare isolates from different host species. RFLP analysis confirmed that one type (designated T2), unlike the other type (T1), was associated more with barley than with triticale or wheat...
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