Search results for: Youngseung Lee
Journal of Sensory Studies > 38 > 4 > n/a - n/a
International Journal of Food Science & Technology > 58 > 7 > 4022 - 4035
Journal of Food Processing and Preservation > 46 > 4 > n/a - n/a
Journal of the Institute of Brewing > 127 > 3 > 286 - 295
Journal of Texture Studies > 49 > 5 > 512 - 519
LWT - Food Science and Technology > 2017 > 79 > C > 518-524
International Journal of Dairy Technology > 69 > 3 > 356 - 363
International Journal of Dairy Technology > 69 > 3 > 346 - 355
Journal of Texture Studies > 47 > 1 > 68 - 73
Journal of Food Science > 81 > 1 > S174 - S181
Applied Biological Chemistry > 2016 > 59 > 1 > 33-41
International Journal of Food Science & Technology > 50 > 12 > 2664 - 2671
Journal of Texture Studies > 46 > 1 > 58 - 66
Journal of Sensory Studies > 30 > 1 > 68 - 76
International Journal of Food Science & Technology > 50 > 3 > 691 - 699
International Journal of Food Science & Technology > 50 > 2 > 541 - 548
International Journal of Food Science & Technology > 50 > 2 > 500 - 506
Journal of Texture Studies > 45 > 5 > 377 - 386
International Journal of Food Science & Technology > 49 > 10 > 2269 - 2275
Food Science and Biotechnology > 2013 > 22 > 6 > 1621-1627