Search results for: Thomas J. Smyth
Biotechnology Progress > 37 > 6 > n/a - n/a
Applied Microbiology and Biotechnology > 2019 > 103 > 8 > 3521-3535
Applied Microbiology and Biotechnology > 2018 > 102 > 14 > 6163-6174
Applied Microbiology and Biotechnology > 2017 > 101 > 23-24 > 8443-8454
Innovative Food Science & Emerging Technologies > 2016 > 37 > PB > 229-236
Innovative Food Science & Emerging Technologies > 2016 > 37 > PB > 276-285
Applied Microbiology and Biotechnology > 2016 > 100 > 18 > 7945-7956
European Journal of Nutrition > 2016 > 55 > 5 > 1951-1962
Meat Science > 2015 > 107 > Complete > 75-85
International Journal of Food Science & Technology > 50 > 3 > 766 - 773
Phytotherapy Research > 29 > 1 > 48 - 58
Applied Microbiology and Biotechnology > 2015 > 99 > 21 > 9177-9187
Plant and Soil > 2015 > 393 > 1-2 > 57-68
International Journal of Food Science & Technology > 49 > 7 > 1765 - 1772
International Journal of Dairy Technology > 67 > 2 > 182 - 193
Phytochemical Analysis > 25 > 2 > 141 - 146
Food Chemistry > 2013 > 141 > 3 > 2170-2176
Metabolomics > 2014 > 10 > 3 > 524-535
Food Chemistry > 2013 > 139 > 1-4 > 753-761