Search results for: T. Pintado
Food Hydrocolloids > 2018 > 77 > C > 212-219
Meat Science > 2018 > 135 > C > 6-13
Journal of Food Science and Technology > 2017 > 54 > 12 > 3959-3968
Food Chemistry > 2017 > 221 > C > 1333-1339
Journal of Food Science and Technology > 2016 > 53 > 12 > 4336-4347
Meat Science > 2016 > 114 > C > 75-84
Food Chemistry > 2015 > 185 > Complete > 470-478
Food Chemistry > 2012 > 135 > 1 > 133-139
Food Hydrocolloids > 2011 > 25 > 1 > 12-18
Food Research International > 2011 > 44 > 1 > 360-366
Food Research International > 2010 > 43 > 10 > 2378-2384
Food Research International > 2010 > 43 > 8 > 2068-2076
Meat Science > 2010 > 84 > 3 > 356-363
Annals of Hematology > 1999 > 78 > 6 > 285-287