Search results for: I. Holler
Food Quality and Preference > 2014 > 32 > Part C > 317-329
Food Quality and Preference > 2013 > 30 > 2 > 250-259
Clinical Neurophysiology > 2009 > 120 > 6 > 1213-1219
Trauma und Berufskrankheit > 2006 > 8 > 2 > S171-S177
Clinical Neurophysiology > 2005 > 116 > 11 > 2592-2598