Search results for: Xiangli Kong
Journal of Food Science > 89 > 3 > 1337 - 1346
International Journal of Food Science & Technology > 55 > 1 > 74 - 81
Acta Tropica > 2019 > 191 > C > 248-251
AIChE Journal > 65 > 1 > 409 - 420
International Journal of Applied Ceramic Technology > 15 > 6 > 1490 - 1501
Cryptography and Communications > 2019 > 11 > 4 > 609-620
Starch ‐ Stärke > 70 > 3-4 > n/a - n/a
Finite Fields and Their Applications > 2017 > 48 > C > 196-226
Food Hydrocolloids > 2017 > 69 > C > 473-482
Starch ‐ Stärke > 69 > 7-8 > n/a - n/a
Malaria Journal > 2017 > 16 > 1 > 1-10
Tissue Engineering and Regenerative Medicine > 2017 > 14 > 1 > 15-30
International Journal of Biological Macromolecules > 2016 > 91 > C > 1141-1150
International Journal of Food Science & Technology > 51 > 2 > 509 - 518
Journal of the Science of Food and Agriculture > 95 > 14 > 2874 - 2879
Food Chemistry > 2015 > 173 > Complete > 1125-1132
Food Chemistry > 2015 > 172 > Complete > 433-440
LWT - Food Science and Technology > 2015 > 60 > 1 > 578-582
Starch ‐ Stärke > 66 > 1-2 > 157 - 165
Industrial Crops & Products > 2013 > 46 > Complete > 197-204