Search results for: Angus G. Scrimgeour
Nutrition and Health > Nutrients, Dietary Supplements, and Nutriceuticals > Antioxidant Nutrient and Bioactive Food Component Interactions: Potential Economic Benefits > 189-214
Food Chemistry > 2013 > 140 > 1-2 > 280-288
Physiology & Behavior > 2011 > 104 > 5 > 942-947
The Journal of Nutritional Biochemistry > 2010 > 21 > 7 > 653-658
Free Radical Biology and Medicine > 2010 > 48 > 1 > 82-88
The Journal of Nutritional Biochemistry > 2008 > 19 > 3 > 193-199
The Journal of Nutritional Biochemistry > 2007 > 18 > 12 > 813-819
The Journal of Nutritional Biochemistry > 2007 > 18 > 11 > 753-759
Biological Trace Element Research > 2007 > 118 > 1 > 65-76
The Journal of Nutritional Biochemistry > 2006 > 17 > 3 > 190-196