Search results for: P. Bohuon
Journal of Food Engineering > 2018 > 221 > C > 132-140
Food Chemistry > 2017 > 219 > C > 274-281
Journal of Applied Microbiology > 121 > 6 > 1685 - 1698
Carbohydrate Polymers > 2016 > 147 > C > 426-435
Carbohydrate Polymers > 2015 > 118 > Complete > 257-265
Journal of Food Engineering > 2014 > 141 > Complete > 99-106
Meat Science > 2014 > 96 > 3 > 1133-1140
Journal of Food Engineering > 2014 > 121 > Complete > 143-151
Meat Science > 2012 > 90 > 3 > 618-623
Food Research International > 2011 > 44 > 5 > 1452-1458
Journal of Food Engineering > 2011 > 104 > 1 > 161-168
Food Chemistry > 2010 > 123 > 2 > 558-562
Chemical Engineering & Processing: Process Intensification > 2010 > 49 > 5 > 490-499
Food Research International > 2010 > 43 > 3 > 838-847
Meat Science > 2007 > 75 > 2 > 308-314
LWT - Food Science and Technology > 1999 > 32 > 6 > 327-332
Journal of Food Engineering > 1998 > 37 > 4 > 451-469