Search results for: Amparo Tarrega
Journal of Texture Studies > 55 > 4 > n/a - n/a
Journal of Texture Studies > 53 > 3 > 383 - 395
Journal of Food Science > 84 > 8 > 2269 - 2277
Journal of Texture Studies > 49 > 2 > 202 - 212
Journal of Food Science > 83 > 1 > 198 - 204
Food Quality and Preference > 2017 > 62 > C > 80-89
Food Hydrocolloids > 2017 > 69 > C > 450-458
Food Research International > 2016 > 89 > P1 > 574-581
Food Chemistry > 2016 > 205 > C > 212-220
Food Research International > 2016 > 86 > C > 104-111
Food Quality and Preference > 2016 > 50 > C > 38-47
Food Quality and Preference > 2015 > 43 > Complete > 106-112
Food Chemistry > 2014 > 157 > Complete > 283-289
LWT - Food Science and Technology > 2014 > 57 > 2 > 648-655
Food Quality and Preference > 2014 > 31 > Complete > 135-141
Food Research International > 2014 > 55 > Complete > 197-206
Food and Bioprocess Technology > 2013 > 6 > 9 > 2399-2405
Dairy Science & Technology > 2013 > 93 > 2 > 151-162
Journal of the Science of Food and Agriculture > 92 > 2 > 404 - 411