Search results for: Joël Scher
International Journal of Food Science & Technology > 58 > 8 > 4171 - 4185
International Journal of Food Science & Technology > 56 > 10 > 5139 - 5149
Journal of Food Processing and Preservation > 45 > 6 > n/a - n/a
International Journal of Food Science & Technology > 56 > 1 > 205 - 214
International Journal of Food Science & Technology > 55 > 6 > 2517 - 2530
International Journal of Food Science & Technology > 55 > 2 > 542 - 552
International Journal of Food Science & Technology > 54 > 8 > 2586 - 2594
International Journal of Food Science & Technology > 54 > 6 > 2132 - 2140
Food Science and Biotechnology > 2019 > 28 > 5 > 1375-1389
Progress in Surface Science > 2017 > 92 > 4 > 409-429
Journal of Food Processing and Preservation > 41 > 5 > n/a - n/a
Journal of Functional Foods > 2017 > 35 > C > 666-672
Journal of Food Engineering > 2017 > 193 > C > 10-19
Food Hydrocolloids > 2016 > 61 > C > 277-285
Journal of Food Engineering > 2016 > 188 > C > 32-49
Powder Technology > 2016 > 301 > C > 649-656
Food Hydrocolloids > 2016 > 60 > C > 551-558
Industrial Crops and Products > 2016 > 87 > C > 116-123
Food Hydrocolloids > 2016 > 58 > C > 35-41
Journal of Food Processing and Preservation > 40 > 3 > 414 - 421