Search results for: Antoni Miś
Journal of Food Science and Technology > 2019 > 56 > 7 > 3422-3430
Food Hydrocolloids > 2018 > 85 > C > 176-184
Food Research International > 2018 > 103 > C > 30-39
Food Chemistry > 2017 > 231 > C > 51-60
Food Hydrocolloids > 2017 > 69 > C > 410-421
Journal of Cereal Science > 2017 > 74 > C > 86-94
Food and Bioprocess Technology > 2017 > 10 > 6 > 1031-1041
Journal of Cereal Science > 2016 > 69 > C > 306-312
Food Chemistry > 2016 > 194 > C > 86-94
Food Biophysics > 2016 > 11 > 1 > 81-90
Food and Bioprocess Technology > 2016 > 9 > 5 > 892-903
Journal of Food Science and Technology > 2014 > 51 > 10 > 2648-2655
Journal of Cereal Science > 2013 > 57 > 3 > 471-479
Journal of Food Engineering > 2012 > 108 > 1 > 1-12
Journal of Food Engineering > 2011 > 102 > 4 > 369-379