Search results for: Ana Bernardo
Innovative Food Science & Emerging Technologies > 2018 > 45 > C > 382-389
Food Research International > 2017 > 102 > C > 519-525
Reproducao & Climaterio > 2017 > 32 > 1 > 63-65
Food Research International > 2012 > 45 > 2 > 482-492
Journal of Food Safety > 31 > 2 > 250 - 256
Food Microbiology > 2010 > 27 > 1 > 44-49
International Journal of Food Microbiology > 2010 > 136 > 3 > 278-282
Food Microbiology > 2009 > 26 > 5 > 497-503
Food Microbiology > 2009 > 26 > 3 > 347-353
Meat Science > 2009 > 81 > 1 > 65-70
International Journal of Food Microbiology > 2008 > 123 > 3 > 212-219
Food Chemistry > 2004 > 85 > 3 > 389-398
Food Chemistry > 2004 > 85 > 3 > 407-414
International Dairy Journal > 2003 > 13 > 2-3 > 221-230
Journal of Food Composition and Analysis > 2002 > 15 > 6 > 725-735
LWT - Food Science and Technology > 2002 > 35 > 3 > 222-232
International Dairy Journal > 2000 > 10 > 3 > 159-167
International Journal of Food Microbiology > 1999 > 53 > 1 > 61-67