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The aim of the study was to compare the efficiency of three various feed phosphates: monocalcium phosphate (MCP - I group), dicalcium phosphate (n-DCP - II group) and calcium-sodium phosphate (CSP - III group) application in the feeding of pigs (growing-finishing). The n-DCP was produced according to a new technology based on phosphoric acid using a non-scrap, autothermal method. Pigs feed was based...
Praca wykonana w ramach projektu rozwojowego "Rozwój technologii wytwarzania fosforanów paszowych w zakresie zróżnicowania zawartości wapnia do fosforu, suplementowania mikroelementami oraz mikrogranulacji" (R05 042 03), finansowanego przez Ministerstwo Nauki i Szkolnictwa Wyższego.
The aim of the study was to determine the influence of multicomponent preservative in a loose form on the reduction of bacteria, fungi and mycotoxins in mixtures for pregnant and lactating sows. The mixtures were stored for 3 months. The research material were 6 mixtures for pregnant sows and 6 mixtures for lactating ones, differing with the level of total protein, the addition of crystalline amino...
The experimental material consisted of 42 sows divided into 3 feeding groups, each containing 14 sows fed complete compound feed varying in protein content. Protein and amino acid content of the feed fed to the control group was in compliance with Polish standards. Protein content in the experimental groups was reduced by 10% and 20%, respectively. At the same time, lysine, methionine, threonine and...
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