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BACKGROUND
Rare sugars including d‐allulose, d‐tagatose, and d‐sorbose are present in limited quantities in nature; some of these rare sugars are now commercially produced using microbial enzymes. Apart from the anti‐obesity and anti‐hyperglycaemic activities of d‐allulose, effects of these sugars on lipid metabolism have not been investigated. Therefore, we aimed to determine if and how d‐tagatose...