Search results for: L. Methven
Nutrition Bulletin > 44 > 3 > 241 - 248
Food Quality and Preference > 2016 > 52 > C > 74-80
Food Chemistry > 2016 > 197 > Part A > 66-74
Journal of Sensory Studies > 29 > 3 > 182 - 189
Food Research International > 2014 > 58 > Complete > 15-22
Journal of Dairy Science > 2014 > 97 > 3 > 1233-1247
The journal of nutrition, health & aging > 2013 > 17 > 9 > 752-755
Food Quality and Preference > 2010 > 21 > 8 > 948-955