Search results for: Seyed Mahdi Ojagh
Journal of Food Biochemistry > 44 > 8 > n/a - n/a
Probiotics and Antimicrobial Proteins > 2019 > 11 > 3 > 1015-1022
International Journal of Biological Macromolecules > 2018 > 117 > C > 742-751
Journal of Food Measurement and Characterization > 2018 > 12 > 2 > 1084-1092
Journal of Food Safety > 37 > 3 > n/a - n/a
Journal of Functional Foods > 2017 > 35 > C > 673-681
International Journal of Food Science & Technology > 52 > 8 > 1862 - 1868
Food Control > 2017 > 73 > PB > 954-965
LWT - Food Science and Technology > 2016 > 73 > C > 205-211
Microbial Pathogenesis > 2016 > 100 > C > 70-74
LWT - Food Science and Technology > 2016 > 71 > C > 88-95
Journal of Food Safety > 36 > 2 > 271 - 281
Food Chemistry > 2013 > 141 > 3 > 1667-1672
International Journal of Biological Macromolecules > 2013 > 52 > Complete > 116-124
Food Chemistry > 2010 > 122 > 1 > 161-166
Food Chemistry > 2010 > 120 > 1 > 193-198