Search results for: Griffiths G. Atungulu
Journal of Food Science > 87 > 11 > 4808 - 4819
Journal of Food Processing and Preservation > 46 > 10 > n/a - n/a
Journal of Food Processing and Preservation > 45 > 5 > n/a - n/a
Journal of Food Safety > 41 > 2 > n/a - n/a
Journal of Food Safety > 40 > 2 > n/a - n/a
Journal of Stored Products Research > 2018 > 78 > C > 89-97
Innovative Food Science & Emerging Technologies > 2018 > 45 > C > 220-227
Biosystems Engineering > 2017 > 163 > C > 1-14
Biosystems Engineering > 2017 > 155 > C > 33-43
Biosystems Engineering > 2016 > 151 > C > 286-297
Journal of Stored Products Research > 2016 > 69 > C > 235-244
Ultrasonics Sonochemistry > 2016 > 31 > C > 267-275
Biosystems Engineering > 2015 > 137 > Complete > 1-8
Food Biophysics > 2015 > 10 > 3 > 244-252
Annals of the New York Academy of Sciences > 1324 > 1 > 15 - 28
Journal of Food Engineering > 2014 > 128 > Complete > 79-87
Journal of Food Process Engineering > 37 > 2 > 111 - 121
Innovative Food Science and Emerging Technologies > 2014 > 21 > Complete > 123-130
Food and Bioprocess Technology > 2014 > 7 > 2 > 532-541
LWT - Food Science and Technology > 2014 > 55 > 1 > 34-42