Search results for: Alejandro G. Pardo
New Phytologist > 236 > 2 > 639 - 655
Environmental Microbiology > 22 > 4 > 1435 - 1446
Environmental Microbiology > 21 > 10 > 3765 - 3779
Journal of Soil Science and Plant Nutrition > 2019 > 19 > 2 > 352-356
Soil Biology > Diversity and Biotechnology of Ectomycorrhizae > Biotechnological Aspect of ECM > 123-141
Soil Biology > Diversity and Biotechnology of Ectomycorrhizae > Biotechnological Aspect of ECM > 177-206
Mycorrhiza > 2016 > 26 > 5 > 441-451
Plant, Cell & Environment > 38 > 11 > 2475 - 2486
New Phytologist > 205 > 2 > 757 - 770
Environmental Microbiology Reports > 5 > 3 > 353 - 366
Current Biology > 2011 > 21 > 14 > 1197-1203
Environmental Microbiology Reports > 2 > 4 > 541 - 553
LWT - Food Science and Technology > 2010 > 43 > 2 > 315-318
Mycorrhiza > 2005 > 16 > 1 > 19-22
Mycological Research > 2002 > 106 > 2 > 132-137
Current Microbiology > 1996 > 33 > 4 > 275-278