Search results for: M.N. Ramesh
Food Hydrocolloids > 2007 > 21 > 7 > 1113-1122
Journal of Psychosomatic Research > 2007 > 63 > 1 > 65-69
LWT - Food Science and Technology > 2006 > 39 > 6 > 700-705
Trends in Food Science & Technology > 2005 > 16 > 10 > 442-457
Journal of Food Engineering > 2005 > 69 > 1 > 31-40
Journal of Food Engineering > 2005 > 68 > 1 > 57-64
Process Biochemistry > 2005 > 40 > 3-4 > 1085-1088
Journal of Food Engineering > 2004 > 65 > 4 > 557-563
Journal of Food Engineering > 2004 > 63 > 1 > 79-85
Process Biochemistry > 2004 > 39 > 6 > 755-760
Carbohydrate Polymers > 2003 > 53 > 4 > 431-438
LWT - Food Science and Technology > 2003 > 36 > 2 > 245-255
Clinical Rheumatology > 2003 > 22 > 4-5 > 268-270
Clinical Rheumatology > 2003 > 22 > 3 > 218-220
Food Control > 2001 > 12 > 5 > 275-284
Journal of Food Engineering > 2001 > 49 > 1 > 63-72
Food Microbiology > 2001 > 18 > 3 > 335-343
Journal of Food Engineering > 2001 > 47 > 2 > 89-96
Process Biochemistry > 2000 > 36 > 4 > 331 - 339