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Camelina [Camelina sativa L. Crantz] is an annual oilseed crop in the Brassicaceae family that has been cultivated since 4000 BCE. Recently, interest in its oil, meal and the developed products has increased research in this crop. This renewed interest is evidenced by the tremendous increase in peer-reviewed publications containing the word ‘camelina’. Databases report 335 publications between 2013...
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