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Mango leaves (Mangifera indica L.) are a kind of crop waste and the present work is focusing on its bioactive constituents. Phytochemical study on the extract of mango leaves resulted in the isolation and identification of 5 benzophenones and 17 flavonoids. Among them, there were 4 new benzophenone glycosides, elucidated as 4′,6-dihydroxy-4-methoxybenzophenone-2-O-(2″),3-C-(1″)-1″-desoxy-β-fructopyranoside,...
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