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This study was carried out to assess perceptions and attitudes of key informants towards national food control systems (NFCSs) in developing countries. Two Southern African Development Community (SADC) countries were selected, namely Botswana and Mauritius. The methodology involved qualitative and quantitative techniques. The qualitative method was an in-depth interview of key informants to identify...
This study was undertaken to assess whether SPS measures prevailing in the European Union (EU) have had an effect on the export of fishery and horticultural products from Mauritius. Specific objectives were to assess and compare the importance of EU SPS measures as an export determinant for Mauritian fishery and horticultural products exports, to determine whether these measures have acted as a barrier...
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